Skip to main content

Food & Beverage Manager (M/W)

a man smiling
Apply

Food & Beverage Manager (M/W)

Club Med Resorts France or overseas
Apply Now
Job ID R-655 Category Hospitality & Catering Experience 1 to 3 years Language English Qualification(s) Brevet de Technicien Supérieur (B.T.S.) Management Hôtellerie Restauration - France, Licence Professionnelle Hôtellerie et Tourisme - France

Do you know Club Med? 
We have nearly 70 resorts, open in summer and winter, in 26 countries. We offer high-end vacations in the mountains and by the sea. Our customers are looking for happiness and freedom.
Why are you reading this job offer? Because you want to become an actor of this little extra that makes all our difference. You have human and professional skills that are in demand.
We offer you the opportunity to develop and evolve very quickly by joining our brilliant teams. You will be able to travel around the world.

Your working environment
Each Resort has several restaurants and bars, both event-based and more intimate, serving our Premium All Inclusive offer. From buffets to plated service, from show cooking experiences to numerous festive events, you will have no shortage of opportunities to express your know-how and creativity while enriching yourself with all our facets. Our refined offer is based on 5 pillars: creating memorable experiences, surprising with a multitude of conceptual catering spaces, working for the well-being of everyone (including your own), playing on the emotions and senses through the staging, all in a fun and relaxed atmosphere.

You are
- Sociable, you know how to connect with our guests and build a trusting relationship.
- Efficient, you know how to manage priorities and ensure timely service.
- Attentive, you ensure each guest receives personalised service.

You will
- Ensure the quality of the Food & Beverage service, implementation of and adherence to standards across the services within the scope of their responsibility (kitchen, bar, restaurant, steward and wine advisor services)
- Ensure consistency in the guest offering (guest experience, personalisation, handling of complaints, etc.) in line with Club Med standards
- Develop budget targets, and implement action plans to ensure achieving set targets
- Manage, supervise and assist teams in terms of development and achieving qualitative and quantitative results
- Ensure adherence to legal and commercial sales procedures in the resort and the appropriation thereof by the teams
- Guarantee the quality of services, compliance with Club Med health and safety rules as well as that the maintenance of the resort's assets

Joining our teams is also a unique opportunity to live and work with people from all walks of life, in the most Instagrammable locations in the world. 
You'll create a golden experience on your resume, within a company that accompanies you and trains you continuously to help you become the best version of yourself.

By becoming a G.O Food & Beverage Manager, you will be able to benefit from the infrastructures and activities offered by Club Med. If you feel like it, you can even go on stage to show your talents!

So, ready to join us? Your future starts here…

All our positions are open to people with disabilities.

Apply now

No suggested jobs yet.

You have not seen any jobs yet.

You have not saved any jobs yet.

Crazy Sign up!

Don't see what you are looking for? Sign up and we'll notify you when roles become available.

Interested InSelect a job category from the list of options. Select a location from the list of options. Finally, click “Add” to create your job alert.

By submitting your information, you acknowledge that you have read our privacy policy and consent to receive email communication from Club Med.