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Housekeeping Employee (M/W)

two women working

Housekeeping Employee (M/W)

Club Med Greece
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Job ID R-46612 Category Hospitality & Catering Language English

Do you know Club Med? 
We have nearly 70 resorts, open summer and winter, in 26 countries. We offer top-of-the-range vacations in the mountains and by the sea. Our customers are looking for happiness and freedom.
Why are you reading this ad? Because you want to be part of that little something extra that makes us different. You have the human and professional skills we're looking for.
We offer you the chance to grow and develop very quickly by joining our brilliant teams. You'll be able to travel the world. 

Your working environment
Evolve in a working environment where comfort rhymes with performance: we are committed to equipping our employees with quality professional equipment offering greater autonomy and ease of use. Our pioneering spirit encourages us to adopt innovations that enhance the working comfort of our teams and enable them to focus on what's essential: customer relations. Each of our Resorts is home to a dozen different nationalities, not only among our customers but also among our employees, giving us the opportunity to develop through contact with multiple cultures! Club Med's daily commitment to the planet is reflected in the many commitments made by our Accommodation and Reception departments, which we hope to extend to the majority of our Resorts, such as the reduction in the use of plastic, the introduction of glass bottles or aluminum flasks, etc.

You are

  • Discreet and organized: you make our customers feel at home.
  • Attentive, you offer personalized service and a unique experience to each customer.
  • Meticulous, your sense of service is impeccable and you have an eye for detail.

You will

  • Perform daily cleaning of rooms and common areas according to schedule.
  • Ensure cleanliness and functionality of equipment, report issues.
  • Prepare rooms before guest arrival, considering their preferences.
  • Clean rooms upon guest departure following standard procedures.
  • Deliver service in accordance with standards and procedures, suggest improvements.
  • Adhere to hygiene, safety, waste management rules, and conserve resources.

All our positions are open to people with disabilities.

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