A taste of Club Med
A taste of Club Med
AJUDANTE DE COZINHA
ID: R-68585
Location: Club Med Resorts Brazil
Contract type: Permanent
Family: Hospitality & Catering
Bring the show to the plates! Create memorable experiences from the intimacy of all-inclusive Premium or Exclusive Collection Resorts or at our most festive events. Bar or restaurant, buffet or plated service: our conceptual catering areas let you create surprises, ensuring everyone's well-being (including your own) in a warm, festive atmosphere. Welcome to the Club Med kitchen team!
If you are…
If you are…
- Creative
- Organized
- Team player
- Rigorous
- Passionate
- Service-oriented
... you're ready for a life-changing experience
Joining the kitchens of Club Med means providing plate service that combines quality, freshness and volume with:
• More than 3000 meals served on average per day
• 1000 international recipes (international cuisine and local specialities)
• A client offer and a diversified work perimeter: buffet, plate service, gourmet snacking, events…
• A partnership of more than 15 years with the institut Paul Bocuse
Currently, you are ...
• A motivated candidate, you are available and ready to live in a Club Med Resort
• A trained and experienced professional, able to converse in French
• A “foodie”, curious and passionate about cuisine for a long time
• A culinary globe-trotter, who can tempt your taste buds with coq-au-vin or curry-coco chicken
At Club Med, you will be ...
• A lover of good food able to prepare hot or cold dishes at any time of the day
• An eagle eye who verifies that everything is in place on the plate, and that the buffets are always stocked
• A plate service artist who never forgets that smiles are unlimited
• A caretaker who looks after the equipment and who monitors application and respect of health and safety standards
Why set your sights for one of our resorts?
• To be at the water’s edge or on the mountain tops
• To evolve in a multicultural environment in a unique atmosphere
• To have wonderful encounters, and grow both personally and professionally
• To take on new challenges and enjoy the thrills of discovering yourself!
So, what are you waiting for… pack your bags.
The art of hosting
Club Med was founded on the idea that ‘the purpose of life is to be happy. The place to be happy is here. The time to be happy is now’. Joining us means knowing how to craft a genuine art of living together, bringing together various nationalities, cultures, and personalities. It’s having the possibility to express your individuality within a team, uncovering new talents and bringing forth unexpected potential. Last but not least, it's a chance to work in some of the most beautiful places in the world, and enjoy a life-changing experience!
From Kitchen Assistant to Resort Manager
100% of our Resort Managers are provided through internal mobility. Whether you're a Commis, a Butcher or a Pastry Chef, your career prospects at Club Med are the same: exceptional!
This chart shows career paths in the family of cooking trades. The path begins with introductory roles such as Kitchen assistant and Pastry cook then progressing to intermediate positions such as Pastry chef, Baker, and Demi chef de partie. The path then proceeds to specialized roles such as Chef de partie, Butcher, and Baker/Pastry chef. Subsequently, higher positions such as Head Pastry chef, Assistant Chief Executive, Head chef, and Trainer are accessed. Finally, the progression continues towards the roles of F&B Manager and Leisure Experience Manager, culminating in the final position of Resort Manager.
A recipe for happiness *
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Accommodation at your Resort (or close to your place of work) and meals are included, for a fixed fee.
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Forget the bills! Your room and boarding are included, linen is provided, your transport costs are covered... Savings guaranteed!
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Access to our on-site facilities and activities: paradise beaches, gym, swimming pool, outdoor activities with panoramic views of the sea or mountains... You can also take advantage of preferential rates at the boutique, the spa, on excursions, etc.
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Throughout your career, develop your skills and move on to new positions.
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Take advantage of unique internal and international mobility: more than 120 jobs in 70 Resorts around the world await you... And just as many careers and development opportunities.
*Depending on the country, these benefits may vary slightly.
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