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    Chaï
    Housekeeper Manager, for several years

    " My work is based on the human being. My years at Club Med brought me a lot, I made a lot of friends, even clients. On the professional side, I have learned a lot and I am still learning over and over again. I have gained self-confidence. "

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    Angèle
    Pastry Chef

    " I received management training at Club Med after several seasons, and in less than two years I've evolved and that's very rewarding. You work with a lot of different nationalities, you learn a lot in terms of cultures, new cuisines, a lot of things in general. You enrich yourself a lot personally, beyond the professional part. "

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    Jodie & Antonella
    G.O Barmaids

    " The bar is the heart of the Resort. In Club Med, you learn a lot about cocktails, about mixing drinks, which is probably something you wouldn't know unless if you took specific courses about it before, so the Club is really a good opportunity. A little adivce : come at Club Med with an open mind an be open-minded ! "

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