Hospitality & Catering

Club Med's accommodation team ensures the quality of our guests' stay in a high-end environment. We offer premium/superior rooms, deluxe rooms and suites, Exclusive Collection villas and chalets. You will pay close attention to detail and embody the Club Med sense of service.

Restaurants & Bars are the beating heart of our Club Med resorts, offering moments of true pleasure to our clients. These facilities are the perfect venues for reconnecting and offer unique experiences, from the buffet to the bistro-style restaurant, the gourmet bar and beach lounge and even the tasting cellar.

Each Resort has several restaurants and bars, both event-based and more intimate, serving our Premium All Inclusive offer. 
From buffets to plated service, show cooking experiences and numerous festive events, you'll have no shortage of opportunities to express your know-how and creativity.

To guarantee the best stay to our G.Ms, join us in the Logistics team which pilots the daily management of stocks. You will coordinate the supply of the different services of the resort on the whole hotel and restaurant chain.

Our resorts accommodate approximately 500 to 1,500 clients and professionals per week who arrive from every corner of the world to enjoy the all-inclusive experience in an exceptional environment. By joining the Reception team, you’ll have a key role to play, that of developing a high-quality customised relationship with our guests.