- Meticulous, with an eye for detail, you ensure that every department has the equipment they require.
- Organised and structured, you manage and prioritise your tasks with efficiency.
- Key to our activity, you work with different departments and contribute to our overall success.
- Organize and optimize the stocks (hotel equipment and SPAre parts)
- Take delivery of merchandise and to store away
- Ensure the registration and the computer follow up and carry out the inventories
- Occasionally take part in the purchases of the Village
They talk abouttheir job
Hospitality & Catering G.E
Charles, Zineb & Kevin
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