Assistant Bar Manager

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    Job Job Description

    You are

    • Sociable, you know how to connect with our guests and build a trusting relationship.
    • Efficient, you know how to manage priorities and ensure timely service.
    • Attentive, you ensure each guest receives personalised service.

    You will

    • Assisting the Bar Manager
    • Transmitting the guidelines and the priorities to the bar team: staff organization, bar logistics, respect of the material, supervision of the bar
    • Responsible for the administration of stock, the consumables, linen, and bar equipment
    • Supervise the bar team before, during and after the service(set up, cleaning up etc)
    • Organizing, leading, training and developing the restaurant team
    • Welcoming clients in the bar, serving them and being aware of their needs
    • Organizing, leading, training and developing the bar team
    • Développer les ventes additionnelles et s’impliquer dans l’optimisation des résultats économiques de son service
    • Ensuring the respect of Club Med’s standards and the application of hygiene and safety procedures

    They talk abouttheir job

    Hospitality & Catering G.E
    Charles, Zineb & Kevin
    Pierre
    Restaurant Manager, for 2 years

    You willYou will grow with us

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