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Restaurant Supervisor (M/W)

a man smiling

Catering & Bar

応募

Restaurant Supervisor (M/W)

Club Med Resorts Morocco or overseas
応募
求人ID R-61278 職種 Hospitality & Catering 契約の種類 Resort GE - Seasonal

Who are we?
Club Med was founded in 1950 on the idea that the purpose of life is to be happy. The place to be happy is here. The moment to be happy is now.
Since then, our mission has been to create moments of happiness every day and share them with our guests, in nearly 70 Premium and Exclusive Collection Resorts located in the most beautiful destinations in the world.
To create these moments of happiness, we have something others don’t: the Club Med Spirit and our five values, kindness, multiculturalism, responsibility, freedom, and a pioneering spirit.
Today, Club Med is the world leader in premium all-inclusive vacations. We are more than 25,000 Gentle Organizers (G.O) and Gentle Employees (G.E) from over 110 nationalities and cultures, working in Resorts, offices, and agencies across more than 40 countries.

Your work environment
Each Resort features several restaurants and bars, from large event spaces to more intimate venues, all serving our premium all-inclusive offer.
Our dining and bar areas are places for guests and staff to meet and connect, bringing rhythm to the highlights of each day.
From themed evenings to festive events, you will work in a multifaceted environment where you can freely express your creativity.
Our refined offer is built around five pillars: creating memorable experiences, surprising guests with a variety of conceptual spaces, promoting well-being for all (including your own), and appealing to emotions and senses through presentation and atmosphere.

You are

  • Sociable, enjoying building relationships with guests and creating a sense of trust.
  • Efficient, able to prioritize tasks to reduce waiting times and optimize service flow.
  • Attentive, providing each guest with personalized, meticulous service.

You will

  • Supervise and assist a team of 5 to 10 staff members, ensuring compliance with directives and priorities.
  • Support the Assistant Restaurant Manager in the operational management of the team.
  • Guarantee the quality of the welcome and service within your area of responsibility.
  • Develop additional sales and contribute to optimizing the economic results of your sector.
  • Ensure compliance with Club Med standards and quality processes, as well as hygiene, safety, and legal regulations.

You will be a Gentle Employee (G.E)
As a G.E, you will play a key role in Club Med’s excellence, working behind the scenes to ensure the smooth running of each day.
Whether preparing, organizing, or ensuring guest comfort, you will carry out a discreet yet essential role.
You will be part of a multicultural team where every gesture counts toward transforming a stay into a unique experience.

Your benefits
Focus on your mission, and enjoy the rest!
Discover all the benefits of joining us (depending on the country, these may vary slightly):

  • Accommodation on site or nearby, and meals included, with a fixed contribution.
  • Access to Resort facilities and activities (conditions apply): gym, swimming pool, outdoor activities… plus preferential rates at the boutique, spa, excursions, etc.
  • Tailored training throughout your career to develop your skills and move into new positions.
  • Internal and international mobility: over 120 jobs in 70 Resorts worldwide… offering countless career opportunities.

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