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    Our employeesshare their experience with you

    Farid
    Pastry Chef, for several years

    " What is fascinating at Club Med is that you can change countries many times. I haven't seen how much time has passed since I started! The young people who will do many seasons will acquire an enormous know-how, an incredible wealth of knowledge. "

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    Maud
    Food & Beverage Manager

    " Thanks to my studies, I was able to climb the ladder quite quickly. This position requires you to manage very large teams, which is a very big challenge. The important thing for me is to create unity and a real team spirit. "

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    Junior, Claire & Evy
    G.O Exclusive Collection

    " I was able to manage at Club Med for the first time, with a team composed of 16 to 30 butlers, I was delighted to be given this trust. For me it was a real discovery and a real success. I was able to become more professional in different areas : accommodation, catering, and bar. "

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