- Sociable, you know how to connect with our guests and build a trusting relationship.
- Efficient, you know how to manage priorities and ensure timely service.
- Attentive, you ensure each guest receives personalised service.
- Apply and respect standards to ensure that the proposed offer is provided and the all processes in the Resort are applied
- Control costs and manage and reduce breakages li>
- Control supply disruptions and ensure the smooth running of inventories.
- Supervise and centralise detergents and small hotel supplies for F&B, F&B diving and cleaning services
- Guarantee the implementation, application and respect of Health and Safety procedures
- Ensure that internal and external procedures for your teams, contracts with service proBARBIERJENNIFERrs and compliance with their conditions are shared properly
- Supervise, unite and supervise your teams around shared objectives, attitudes and behaviours
You willYou will grow with us
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