PASTRY COOK ASSISTANT

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    PASTRY COOK ASSISTANT
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    Job type

    Fixed-term contract

    Location

    Montreal

    Diploma
    Degree in culinary arts / pastry preferred
    Details

    The All Inclusive Career  Compensation package includes:
    • 6 months contract (renewable)
    • Round trip airfare covered
    • Room & board provided
    • Full access to all resort amenities
    • Competitive salary and healthcare package  
    Experience

    Previous pastry experience required

    Your talent, source of unforgettable moments.

    What’s in it for you?
    • Chance to be part of a multicultural team from around the world
    • Opportunity to grow fast professionally as a manager
    • Opportunity to travel the world in exotic locations
    • Discover new skills and talents
    • Share a lifestyle with international guests 

    You Will

    • Participate in production and preparation of pastry goods 
    • Apply company standards and procedures and ensure proper hygiene and safety of the station
    • Execute preliminary orders of mise en place for the day
    • Keep clean work area and equipment,  and ensure pastry area is stocked properly
    • Responsible for production of pastries, decorating and display
    • Produce pastries according to required quantities (buffets, private parties, items include croissants, muffins, breads, cakes, cupcakes, cookies, pies, desserts etc)

    They talk abouttheir job

    Farid
    Pastry Chef, for several years

    You will join the Cooking team

    By working with the Club Med Cooking team, you’ll provide services that combine quality, freshness and volume, with:

    • An average of more than 3,000 meals served daily
    • Recipes for over 1,000 international dishes (world cuisine, local specialities and bistro food)
    • A wide customer offering and diverse scope of work: buffet, plate service, show cooking, gourmet snacks, event catering, etc.
    • A partnership with the Paul Bocuse Institute going back more than 15 years
    • Guidance in your development from the Institut du Goût by Club Med.

    What is it living in a Resort

    • You can go and discover our Resorts established in the most beautiful parts of the world
    • You'll experience unique life moments with the guests and/or your G.O and G.E colleagues, with whom you’ll forge bonds for life
    • You'll have the opportunity to learn and develop with the seasons, discovering new jobs and new services
    • You'll belong to multi-cultural teams, which share the values of being kind and open-minded.

    My CareerImagine your future career path

    My Career

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